October of 2017 celebrated my return to published writing. I was proud to have my short story Hunting the Southern Flatlands published in the anthology Bon Appetit: Stories & Recipes for Human Consumption.
The story follows a father and son who live in the post-apocalyptic world that was once America. It's a tale of family, values, traditions, and cannibalism. I hope you enjoy it! Bon Appetit: Stories & Recipes for Human Consumption can be found at Amazon.com.
The story follows a father and son who live in the post-apocalyptic world that was once America. It's a tale of family, values, traditions, and cannibalism. I hope you enjoy it! Bon Appetit: Stories & Recipes for Human Consumption can be found at Amazon.com.

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